Chr. Hansen
Vega Boost 250u
Vega Boost 250u
The Vega line of cultures from Chr.Hansen are for dairy alternative fermentation, probiotics, and bio-protection.
Vega Boost LP/LH/PA: The culture is designed to be used as an adjunct, in combination with a Vega™ starter or probiotic culture, in the production of fermented plant-based alternatives. Vega™ Boost LP/LH/PA has been carefully selected for its potential to improve acidification time and have an effect on taste and flavor. The culture can be used as a single adjunct culture or combined with other Vega™ Boost cultures.
The Vega line of cultures from Chr.Hansen are for dairy alternative fermentation, probiotics, and bio-protection.
Inoculation
Inoculation
Vega Harmony / Vega Mild / Vega Vibe: 500U / 2,500L (660 gal)
Vega FreshQ 101: 250U / 2500L (600gal)
Vega Boost LP/LH/PA: 250U / 1600L (350gal)
Vega Nu-trish BB-12®: The rate of inoculation is according to the desired probiotic cell count desired in the final product
Certifications
Certifications
Kosher
Halal
Non-Gmo
Storage - Shelf life
Storage - Shelf life
12 months after production date
Storage: -45°C
Visit us on Plant A US to see the US version