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I410AIN0200
Epsiliseen®-H (Min. 95 % Polylysine) 500 g
Epsiliseen®-H is a natural antimicrobial agent with an ultra-high concentration of ε-Polylysine, used in food, cosmeceutical, and pharmaceutical applications.
Key Benefits
- Natural and non-animal source.
- Broad-spectrum antibacterial activity, especially against Gram-negative bacteria.
- Extends shelf life.
- Effective over a wide range of pH values (4-10).
- Can be used before or after heat treatment due to its excellent temperature stability.
- Preserves the desired food flavor.
- Improves cost efficiency due to its low dosage rate.
- Meets consumer demand for food protected with natural additives by fully or partially replacing synthetic additives.
I201CDL0920
VEGE 011 Freeze-dried 100 DCU
VEGE 011 is a blend of dairy-free, freeze-dried lactic acid bacteria specifically selected for use in making dairy-free, fruit- and/or vegetable-based fermented products (ie: apple/carrot/beetroot substrates, tea, kombucha, pickles). Vegan.
I200CCC0478
Vertera® LGG® Frozen 500u
LGG ® is a registered trademark of Chr. Hansen. This culture has been produced without the use of dairy derived ingredients in any part of the production steps. The culture is manufactured in an environment where dairy ingredients are handled. However, the process equipment is cleaned according to our GMP standard before production of this culture.
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