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Chr. Hansen

Vega Premium 500u

Vega Premium 500u

Regular price $1,738.60 CAD
Regular price Sale price $1,738.60 CAD
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The Vega line of cultures from Chr.Hansen are for dairy alternative fermentation, probiotics, and bio-protection.

Vega Premium: The culture is used in the production of drinking, stirred or set fermented products made from dairy alternatives. The dairy alternative base should have a pH ≤7 to ensure sufficient activity of the culture and it should contain enough fermentable sugar to reach pH ≤ 4.5 in the final product. Fermentation temperature should be 37°C – 43 °C.

Composition: Lactobacillus Delbrueckii subsp. bulgaricus, Streptococcus thermophilus

The Vega line of cultures from Chr.Hansen are for dairy alternative fermentation, probiotics, and bio-protection.

Vega Premium: The culture is used in the production of drinking, stirred or set fermented products made from dairy alternatives. The dairy alternative base should have a pH ≤7 to ensure sufficient activity of the culture and it should contain enough fermentable sugar to reach pH ≤ 4.5 in the final product. Fermentation temperature should be 37°C – 43 °C.

    Inoculation

    Vega Premium: 500u for 2500L/660gal

    Certifications

    Kosher
    Halal

    Storage

    12 months from date of manufacture when stored according to recommendations.
    Storage: -45°C
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