Cultures
HOLDBAC YM VEGE Freeze-dried 100 DCU
I201CDL0155
Protective culture with very slow and low acidification forming lactic acid of the L(+) type, acetic acid and propionic acid. Furthermore, small amounts of other acids as well as diacetyle are formed.
As can be proved, HOLDBAC® YM VEGE LYO 100 DCU inhibits undesired microorganisms, e. g. yeasts and moulds through competitive exclusion exerted following a fermentation stage. The efficacy depends on strain and species and is influenced by the extent of the contamination.
$2,478.00
$49.56
$49.56
VEGE 092 Freeze-dried 100 DCU
I201CDL0917
Danisco® VEGE Cultures have been developed for a wide-ranging variety of plant-based raw materials, such as soy, coconut, nuts, oat, maize, rice, fruits and vegetables, to satisfy consumer taste and texture expectations; from fresh, clean and mild flavours through to acidic profiles.
$4,816.50
$96.33
$96.33
VEGE 065 Freeze-dried 750 DCU
I201CDL0912
Danisco® VEGE Cultures have been developed for a wide-ranging variety of plant-based raw materials, such as soy, coconut, nuts, oat, maize, rice, fruits and vegetables, to satisfy consumer taste and texture expectations; from fresh, clean and mild flavours through to acidic profiles.
$9,820.50
$196.41
$196.41
VEGE 033 Freeze-dried 200 DCU
I201CDL0907
VEGE 033 is a blend of dairy-free, freeze-dried lactic acid bacteria specifically selected for use in making dairy-free, yogurt-style fermented products. This culture results in a fresh, clean yogurt flavor with low body. VEGE 033 is ideally suited for soy, nut (coconut, almond, cashew) or cereal (oat, rice) based substrates. Vegan.
$2,759.50
$55.19
$55.19
| Quantity x 50 | Price per 50 |
|---|---|
| 1 + | $61.31 |
| 50 + | $58.25 |
| 200 + | $55.19 |
VEGE 038 Freeze-dried 500 DCU
I201CDL0909
Danisco® VEGE Cultures have been developed for a wide-ranging variety of plant-based raw materials, such as soy, coconut, nuts, oat, maize, rice, fruits and vegetables, to satisfy consumer taste and texture expectations; from fresh, clean and mild flavours through to acidic profiles.
$5,604.00
$112.08
$112.08
| Quantity x 50 | Price per 50 |
|---|---|
| 1 + | $124.54 |
| 50 + | $118.31 |
| 200 + | $112.08 |
VEGE 022 Freeze-dried 200 DCU
I201CDL0906
VEGE 022 is a blend of dairy-free, freeze-dried lactic acid bacteria specifically selected for use in making dairy-free, yogurt-style fermented products. This culture results in a fresh and mild yogurt flavor with medium-high body. VEGE 022 is ideally suited for soy or nut (coconut, almond, cashew) based substrates. Vegan.
$6,711.50
$134.23
$134.23
| Quantity x 50 | Price per 50 |
|---|---|
| 1 + | $149.14 |
| 50 + | $141.69 |
| 200 + | $134.23 |
VEGE 053 Freeze-dried 200 DCU
I201CDL0908
VEGE 053 is a blend of dairy-free, freeze-dried lactic acid bacteria specifically selected for use in making dairy-free, yogurt-style fermented products. This culture results in a fresh and natural, acidic yogurt flavor with low body. VEGE 053 is ideally suited for soy, nut (coconut, almond, cashew), and cereal (oat, rice) based substrates. VEGE 053 will perform well in pea-protein based substrates as well. Vegan.
$3,364.50
$67.29
$67.29
| Quantity x 50 | Price per 50 |
|---|---|
| 1 + | $74.76 |
| 50 + | $71.03 |
| 200 + | $67.29 |
VEGE 047 Freeze-dried 200 DCU
I201CDL0910
Danisco® VEGE Cultures have been developed for a wide-ranging variety of plant-based raw materials, such as soy, coconut, nuts, oat, maize, rice, fruits and vegetables, to satisfy consumer taste and texture expectations; from fresh, clean and mild flavours through to acidic profiles.
$2,225.00
$44.50
$44.50
| Quantity x 50 | Price per 50 |
|---|---|
| 1 + | $49.46 |
| 50 + | $46.98 |
| 200 + | $44.50 |
VEGE 061 Freeze-dried 200 DCU
I201CDL0911
Danisco® VEGE Cultures have been developed for a wide-ranging variety of plant-based raw materials, such as soy, coconut, nuts, oat, maize, rice, fruits and vegetables, to satisfy consumer taste and texture expectations; from fresh, clean and mild flavours through to acidic profiles.
$3,462.00
$69.24
$69.24
| Quantity x 50 | Price per 50 |
|---|---|
| 1 + | $72.88 |
| 200 + | $69.24 |
VEGE 011 Freeze-dried 100 DCU
I201CDL0920
VEGE 011 is a blend of dairy-free, freeze-dried lactic acid bacteria specifically selected for use in making dairy-free, fruit- and/or vegetable-based fermented products (ie: apple/carrot/beetroot substrates, tea, kombucha, pickles). Vegan.
$7,137.50
$142.75
$142.75
